Tender grilled steak served with rice and beans, sautéed onions, guacamole, pico de gallo, lettuce and warm flour tortillas.
Two seasoned ground beef tacos topped with lettuce and shredded cheese. Served with rice and beans.
Three tacos of skirt steak with order of beans and pico de gallo.
Grilled chicken breasts, topped with mushrooms and queso cheese and served with broccoli.
Tender grilled chicken breast topped with sautéed onions, bell peppers, tomatoes and queso cheese. This tasty Mexican dish is served with warm flour tortillas, rice, beans and a tossed salad.
Tender marinated chicken, grilled to perfection with green and yellow squash, broccoli, carrots, mushrooms, sautéed together with green peppers, onions, and tomatoes and served with rice.
Ribeye steak cooked to perfection on our grill, then garnished on top with Mexican salsa to provide and extra zest. Served with rice, beans, and warm flour tortilla.
Grilled Ribeye steak topped with mexican features of onions, peppers, and tomatoes. Served with rice, beans, lettuce, sour cream, guacamole and pico de gallo, and warm flour tortilla.
Grilled ribeye steak topped with (6) satutéed shrimp. Served with french fries.